At Gourmet Granola we are passionate about bringing food lovers the best tasting, highest quality and innovative ingredients that we can find.

We believe that ingredients need to be carefully nurtured from seed to crop in order to deliver the superior taste that we look for.

Our operations are designed to  produce minimal impact on the environment. This includes recycling and using green energy at our factory. 

We always welcome new ideas and love our customers to get in touch!

Ingredients

All our ingredients are carefully sourced to bring you the highest quality.

Where possible we buy locally sourced produce to ensure maximum freshness. This supports local communities and helps keep our food miles down.

For more exotic ingredients we only use suppliers that we are confident act ethically and fairly along the food chain.

We do not add any sugar, salt, preservatives, additives or E numbers to our products and we only buy from suppliers who assure us that their produce is GM free.

Packaging

Our product packaging is designed to use minimal material, be practical, re-useable and where possible fit through your letterbox! We use recycled materials where we can.

Gourmet Granola was set up in 2009 by Vicky Collis. Vicky is passionate about granola and the infinite delicious flavour combinations that Gourmet Granola can offer!

We spend a lot of our time sourcing our ingredients to make sure they meet our high standards, taste fabulous and arrive fairly to your bowl.

We hope you will enjoy making your own granola – we love feedback – as it helps us do more of what you want  - so please get in touch!

The Gourmet Granola Team